Bang Bang Chicken is a popular dish known for its crispy, flavorful texture and a rich, creamy sauce with a hint of spice. Originating from Sichuan cuisine, this dish combines bold flavors and tender chicken, making it a hit at any table. Here’s a step-by-step guide to creating the perfect Bang Bang Chicken.
Ingredients You’ll Need
For the Chicken:
– 500g chicken breasts (cut into bite-sized pieces)
– 1 cup all-purpose flour
– 1 cup buttermilk
– 1 teaspoon salt
– 1 teaspoon black pepper
– 1 teaspoon garlic powder
– 1/2 teaspoon paprika
– Vegetable oil (for frying)
For the Sauce:
– 1/2 cup mayonnaise
– 1/4 cup sweet chili sauce
– 1 tablespoon sriracha (adjust to taste)
– 1 tablespoon honey
– 1 teaspoon rice vinegar
Step-by-Step Instructions
1. Prepare the Chicken
– Pat the chicken pieces dry with a paper towel.
– Season the chicken with salt, pepper, garlic powder, and paprika.
2. Coat the Chicken
– Place the flour in a shallow dish and the buttermilk in another.
– Dip each chicken piece in the flour, then into the buttermilk, and back into the flour. Ensure an even coating for extra crispiness.
3. Fry the Chicken
– Heat vegetable oil in a large skillet over medium-high heat.
– Fry the chicken pieces until golden brown and cooked through, approximately 4–5 minutes per side.
– Remove and place on a paper towel-lined plate to drain excess oil.
4. Make the Sauce
– In a bowl, whisk together mayonnaise, sweet chili sauce, sriracha, honey, and rice vinegar until smooth.
5. Combine and Serve
– Toss the fried chicken pieces in the prepared sauce until well-coated.
– Serve hot with a side of rice, noodles, or fresh vegetables for a complete meal.
Tips for Perfect Bang Bang Chicken
– For extra crunch, double-coat the chicken by repeating the flour and buttermilk steps.
– Adjust the spice level by adding more or less sriracha.
– Garnish with sesame seeds and chopped green onions for a professional touch.
Bang Bang Chicken is a versatile dish that combines crispy chicken with a creamy, spicy sauce for a mouthwatering experience. Whether for a family dinner or a casual gathering, this recipe is sure to impress!